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Celery is a vegetable with a thick stem and green leaves, both of which can be eaten. The stalk has a sour-sweet taste. It is high in water, vitamin C, potassium, and vitamin A.
Cut and wash several stalks of celery and put them in the blender with some water. You don't need to add much water, because the celery has a lot of water in it. You can add a little lemon juice or pineapple juice to improve the taste.
Take a full glass of juice.
3-4 times per week
Some people are allergic.
If you have low blood pressure, you should consume it in low quantities.